Autoplay
Autocomplete
Previous Lesson
Complete and Continue
Albumina
Introduction
Introduction (0:25)
Preparing
Let's start in the kitchen (0:11)
Ingredients and Tools (0:18)
How to separate albume from yolk (0:56)
Make it like snow (1:31)
Aluminum foil (0:16)
Fridge (0:24)
Coffee time ☕️ (0:40)
Albumina is ready
How to extract it (0:40)
How to storage it (it does not last long!) (0:59)
Applying
Albumina on top 🎻 (2:26)
EXTRA
5 tips for you! (1:57)
Do you want to know more? (1:31)
How to separate albume from yolk
Lesson content locked
If you're already enrolled,
you'll need to login
.
Enroll in Course to Unlock